Use any canned pie filling; apple, cherry, and peach are delicious. Place
filling between your choice of bread as per our basic direction. Grill
until golden brown. Sprinkle with sugar and serve.
Don's Square Pie Sauerkraut
This is a favorite recipe of our Cleveland based sales rep Don Schuller.
2 slices white bread
Leftover mashed potaoes (tip - when making potatoes substitute mayo for milk)
optional ingredients - Leftover spareribs, deboned & chopped into 1" strips.
Place slice of bread, buttered side down, into cooker. Fill with ingredients, cover with remaining slice of bread buttered side up. Close cooker, latch handles and grill
Prepare cornbread mix according to direction on package. Into a well greased
cooker, fill cavity about one third with mix. Close, latch handles and
bake over very low heat until done.
Spread peanut butter on 2 slices of bread. Add one large marshmallow and
one chocolate bar square between buttered bread slices/ Toast in cooker
until bread is golden brown.
Place sliced potatoes in cooker, add butter, salt and pepper (to taste)
and close. Grill on both sides over low heat.
Mix canned tuna fish, chopped pickle and mayonnaise. Place on slice of
bread, buttered side down, and add slice of Havarti cheese and a slice
of tomato. Cover with remaining side of buttered bread and grill until
hot and toasty.
Place one piece of pie dough loosely in cooker cavity, buttered side down.
Add cubed, cooked beef, cooked potato slices, onions and pepper. Cover
with remaining piece of pie crust, buttered side up. Close grill and latch
handles. Bake for approximately 5 minutes.
Place slice of pizza crust in cooker cavity, add tomato puree, green peppers,
slivered garlic, oregano, mozzarella cheese and top with pepperoni. Cover
with second slice of pizza crust. Grill 3 or 4 minutes on each side or
until desired doneness is reached. English muffins or sliced bread or
pita can be used in place of pizza crust.
Spread inside of burger buns with butter and sprinkle with garlic salt
and paprika. Turn each bun inside out and place into cooker cavity. Grill
until golden brown.
Place slice of bread, buttered side down, into cooker. Place slice of
ham and slice of cheese on bread. Add Dijon mustard and cover with remaining
slice of bread, buttered side up. Close cooker, latch handles and grill
to golden brown.
Use canned, pre-cooked sloppy joe mix or make your own mix with hamburger,
barbecue sauce and onion. (Meat must be precooked.) Place mix between
buttered bread and cook over low heat until hot and toasty.
and Tomato Special
Fill whole wheat bread with sliced tomatoes, crisp bacon, lettuce and
mayonnaise. Toast sandwich for 3 to 4 minutes in pie iron.
Open cooker and use as two skillets, place one egg in each side of cooker.
Use cooker in closed position for scrambled eggs; add onion, cheese, pepper,
and mushrooms for omelettes.
Dip 2 bread slices into egg batter, place both slices into cooker, placing
strawberry jam between bread slices. Toast until browned.
Place thinly sliced sweet Spanish onions (or Vidalia onions) into cooker
cavity. Add a little celery, salt, parsley and a splash of beer. Close
cooker and grill until onions are soft.