Fun new book dedicated to one of America's signature foods - the hot dog. We explore hot dog regional and global varieties and offer lots of tasty recipes to try out around the campfire. The book also highlights marshmallow roasting and other "food on a stick" ideas.
Written by Richard O'Russa
64 pages, B/W
5.5" x 8/5"
Printed in USA using soy ink
Published by Rome - The specialist in around the campfire fun since 1964.
Free shipping on orders in the US over $50.
$7.95 Flat Fee shipping on orders under $50
Wholesale Info For Retail Stores